If you could only use 1 of our DIY plant tea's. This would be it.
Not only is this quick and easy to prepare ahead of time, it's practically instant once you've pre-made the Hydrated Kelp meal.
I could go on and on about how kelp meal is a must have for your garden but I think you already know that. Just in case, I'll hit a few key points.
Kelp contains: NPK along with over 60 micronutrients. Plus Alginic acid, Mannitol, Cytokinins, Indoles, Hormones, Auxins and Gibberellins.
There are MANY "liquid" seaweed nutrient bottles and they aren't nearly as good as this easy DIY solution.
Here are the instructions Per Coot:
Take 1/4 cup of kelp meal and cover that with about 1/2 cup of water and let it completely re-hydrate. Once that is done then pour off any excess water and use that for a kelp meal tea.
Take the hydrated kelp meal and puree it as much as possible to make a kelp meal paste. You'll want to do this in small batches and store in the refrigerator in the coldest place which is usually in a corner.
When you need to apply a kelp meal tea than add about 2 tsp. to 1 gallon of water, shake until it's completely dispersed and this is a safe concentration for spraying the leaves and you would probably want to double that amount to apply to the soil.
That's it!
Coot
Here are some images of me starting with dried Kelp Meal and a Jar with 1/2 cup measuring device.
(Double The Above Recipe)
Here you should notice how small the 1/2 Cup of kelp meal looks in the jar.
Now With 1 Cup of Water Added
Now I stir it up :)
Then Let Sit for about 30 Minutes maybe an hour on the counter. The Kelp Meal will fully re-hydrate and be a solid clump in the jar.
Dump any excess water and fluff it up so you can dump it into the blender.
Now puree this stuff!
Now jar this up and put it in the back coldest corner of your fridge
Now onto the fun part, Using it! Here I'll demonstrate mixing up 1 gallons worth of "Instant Kelp Meal Tea"
Take 1 Gallon of Water and add 1 Tablespoon of Hydrated Kelp Meal for direct soil applications.
(Use two teaspoons and strain for foliar spraying)
Stir like Crazy and then apply. That's it!
Here is some more information that I collected from ClackamasCoots over time. I'm sure he won't mind me sharing it all with you now.
This only applies to the products out of Acadian Seaplants, Ltd. (ASL) in Nova Scotia. They produce the overwhelming majority of kelp meal used in North America for agriculture and livestock.
Kelp meals are made by solar-drying the kelp which takes several weeks. At this point the kelp is cut in machinery using a series of long blades which results in a dark product with some flashes of lighter color (the inside of the kelp) - much like coarse ground pepper....
...There are a couple of liquid products that you might run across. One product is manufactured in South Africa called KELPAK. This product is extracted from the kelp plant using a mechanical method, i.e. the juice of the kelp is pressed out. This product is completely clear and completely free of any plant material.
There are 2 products manufactured on the West Coast. Eco-Nutrients in Northern California has a liquid product that uses a fermentation process. Another product out of British Columbia, KelpGrow, is also a semi-fermented process. I can't recommend either of these products. I used the Eco-Nutrients' product for about 9 months. I went to replace it and the store was out and waiting for a new shipment and I bought a few lbs. of the ASL Seaweed Extract product and within a couple of weeks it was clear that there was a major difference in the effect on the plants using the powdered extract vs. the liquid products.
I played with KELPAK a couple of years ago and never re-ordered.
One caution about harvesting kelp along the shore and that is both Maxicrop and Acadian Seaplants harvest in the deep cold waters in the North Atlantic - an area that has less pollutants than say Long Beach, California.
The benefit of using kelp meal is it's full range of minerals necessary for plant health. Kelp absorbs the minerals into it's branches and leaves easily from the seawater. That's the good thing - it also will absorb pollutants as well. In Japan and China kelp is grown in bays where you find commercial oyster operations. The kelp is there to remove as many pollutants as possible to provide the purest seawater possible to grow these oysters.
HTH
CC
EDIT: The only element that kelp does NOT absorb from seawater is Sodium. There will be salt on the external skin but that is removed by washing prior to the drying process.
And MORE:
Different varieties of marine algae have very different nutrient levels which are charted here for easy comparison.
The main 2 compounds in kelp that have received the most study and research as far as plants are concerned is Alginic acid and Mannitol and as you can see not all marine algae contain this.
That doesn't imply that they wouldn't be beneficial - they can. In different ways. Look at that different levels of Potassium for example. Even Mannitol levels show a wide diversity.
A couple of books you might find helpful...........
Dr. Senn spent over 55 years researching kelp meal and extracts in horticulture and agriculture. This book is self-published and the layout and overall design absolutely sucks. But if you can get past the layout the information is deep and wide. A lot of his research is available at various web sites. You might want to start looking at Clemson University in South Carolina which is where Dr. Senn was based and worked.
Bill Stephenson is the founder of Maxicrop in Great Britain. This book was written in 1968 and is available new or used. In this book, Stephenson looks at the initial modern research into these algae beginning at the end of WWI at Oxford University. Here's a chapter from the book if you're interested.
Check outwww.ThePerfectLoaf.comfor all the info. You can make a starter following the directions there. If someone gives you a starter and you want to know the basics here is some info.
